Food safety management programs : applications, best practices, and compliance / Debby Newslow.
By: Newslow, Debby L.
Publisher: Boca Raton : CRC Press/Taylor & Francis Group, [2014]Copyright date: ©2014Description: 363 pages : illustrations ; 25 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9781439826799 (hardback).Subject(s): Food industry and trade -- Quality control | Food industry and trade -- Management | Food -- Safety measuresDDC classification: 363.1926Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TC | 363.1926 NEW 2014 (Browse shelf) | 1 | Available | CALSH,25000,03,CL | 5000160226 |
Includes bibliographical references and index.