Your search returned 9 results.

Not what you expected? Check for suggestions
|
Heat : an amateur's adventures as kitchen slave, line cook, pasta-maker, and apprentice to a butcher in Tuscany / Bill Buford.

by Buford, Bill.

Publisher: London : Jonathan Cape, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59455 BUF] (1).
Sacre cordon bleu : what the French know about cooking / Micheal Booth.

by Booth, Micheal.

Publisher: London : Jonathan Cape, 2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5944092 BOO] (1).
Tom Boler / Daren King.

by King, Daren, 1972-.

Publisher: London : Jonathan Cape, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 823.914 KIN 2005] (1).
The children act / Ian McEwan.

by McEwan, Ian.

Publisher: London : Jonathan Cape, 2014Availability: Items available for loan: Taylor's Library-TU [Call number: 823.914 MAC 2014] (1).
Unreliable memoirs / Clive James

by James, Clive.

Edition: Picador ed.Publisher: London : Pan Books in Association with Jonathan Cape, 1981Availability: Items available for loan: Taylor's Library-TU [Call number: 920.71 JAM] (1).
The step-by-step Chinese cookbook/ Georges Spunt.

by Spunt, Georges.

Publisher: London: Jonathan Cape, 1977Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5951 SPU] (1).