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Asian tapas : small bites, big flavors / Christophe Megel and Anton Kilayko ; foreword by Alain Ducasse ; introduction by Judy Sarris and Leanne Kitchen ; photography by Edmond Ho ; styling by Christina Ong and Magdalene Ong.

by Megel, Christophe | Kilayko, Anton | Ducasse, Alain | Sarris, Judy | Kitchen, Leanne | Ho, Edmond, 1967- | Ong, Cristina | Ong, Magdalene.

Publisher: Singapore : Periplus Editions, c2004Availability: Items available for loan: Taylor's Library-TU [Call number: 641.812 MEG 2004] (2).
Tropical Asian cooking : exotic flavors from equatorial Asia / recipes by Four Seasons Hotels ; photography by Masano Kawana ; styling by Christina Ong ; text by Wendy Hutton.

by Hutton, Wendy | Four Seasons Hotels & Resorts.

Publisher: Singapore : Periplus Editions, 2002Availability: Items available for loan: Taylor's Library-TU [Call number: 641.595 HUT] (1).
Classic Asian cooking.

Publisher: Singapore : Periplus, 2000Availability: Items available for loan: Taylor's Library-TU [Call number: 641.595 CLA] (1).
The edible Asian garden [electronic resource] / Rosalind Creasy.

by Creasy, Rosalind.

Edition: 1st ed.Publisher: Boston : Periplus, 2000Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 635] (1).
The Asian kitchen : savor the authentic flavors of dishes from all parts of Asia - from the spicy satays of Indonesia to the fragrant spring rolls of Saigon / compiled by Kong Fong Ling ; forewords by Cheong Liew and Ming Tsai ; photos by Luca Invernizzi Tettoni.

by Ling, Kong Foong | Invernizzi, Luca.

Publisher: Singapore : Periplus Editions, [2007]Copyright date: ©2007Other title: Asian kitchen : fabulous recipes from every corner of Asia! | Asian kitchen.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.595 ASI] (1).
The food of Asia [electronic resource] : featuring authentic recipes from master chefs in Burma, China, India, Indonesia, Japan, Korea, Malaysia, the Philippines, Singapore, Sri Lanka, Thailand, and Vietnam / forwards by Ming Tsai and Cheong Liew ; introductory essays by Kong Foong Ling.

by Tsai, Ming | Liew, Cheong | Ling, Kong Foong.

Publisher: Singapore : North Clarendon, VT : Periplus ; Tuttle Pub. [distributor], ©2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.595] (1).
A cook's guide to Asian vegetables [electronic resource] / Wendy Hutton.

by Hutton, Wendy.

Publisher: Singapore : North Clarendon, VT : Periplus ; Distributed by Tuttle Pub., 2004Other title: Guide to Asian vegetables | Asian vegetables.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.65095] (1).
Classic Asian cakes and desserts : [quick and delicious favorites].

Publisher: Singapore : Periplus, ©2004Distributor: North Clarendon, VT : Distributed by Tuttle Pub. Other title: Learn to cook classic Asian cakes and desserts.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.86095] (1).
Contemporary Asian favourites / Carol Selva Rajah ; Masano Kawana, photography.

by Selva Rajah, Carol | Kawana, Masano.

Publisher: Singapore : Periplus Editions, 2011Copyright date: ©2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.595] (1).
Tropical Asian favourites [electronic resource] / Carol Selva Rajah.

by Selva Rajah, Carol | ebrary, Inc.

Publisher: Singapore : Periplus Editions, 2013Other title: Tropical Asian favorites.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.595] (1).