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Whiskey [electronic resource] : a global history / Kevin R. Kosar.
by Kosar, Kevin R, 1970-. Publisher: London : Reaktion Books, 2010Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.252]
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Nuts [electronic resource] : A Global History.
by Albala, Ken. Publisher: London : Reaktion Books, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.3]
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Beer : a global history / Gavin D. Smith.
by Smith, Gavin D [author.]. Publisher: London, England : Reaktion Books, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.2309]
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Barbecue : a global history / Jonathan Deutsch and Megan J. Elias.
by Deutsch, Jonathan [author.] | Elias, Megan J [author.]. Publisher: London, England : Reaktion Books, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.76]
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Eggs : a global history / Diane Toops.
by Toops, Diane. Publisher: London, England : Reaktion Books, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.37509]
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Mushroom : a global history / Cynthia D. Bertelsen.
by Bertelsen, Cynthia D. Publisher: London : Reaktion Books, 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 162]
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Offal [electronic resource] : a global history / Nina Edwards.
by Edwards, Nina | ebrary, Inc. Publisher: London : Reaktion Books, 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.36]
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Wine [electronic resource] : a global history / Marc Millon.
by Millon, Marc | ebrary, Inc. Publisher: London : Reaktion Books, 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.2209]
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Figs : a global history / David C Sutton.
by Sutton, David C. Publisher: London : Reaktion Books, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 583.962]
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