Taylor's Library catalog › Results of search for 'ccl=Provider:Science Publishers, and holdingbranch:60000 and se:Food science and technology'

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		Advances in food science and technology / A.K. Haghi, editor. by Haghi, A. K. Publisher: New York : Nova Science Publishers, Inc., c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 664 ADV 2010] (1). Place hold
		Food engineering / Brendan C. Siegler, editor. by Siegler, Brendan C. Publisher: New York : Nova Science Publishers, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 664 FOO 2011] (1). Place hold

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