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Food safety, fresh produce and FDA oversight / Russell P. Barton, editor.

by Barton, Russell P.

Publisher: New York : Nova Science Publishers, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 353.9970973 FOO 2010] (1).
Liquid chromatography for the determination of mycotoxins in foods / R. Romero-González, J.L. Martínez Vidal and A. Garrido Frenich.

by Romero-González, R | Martinez Vidal, J. L | Garrido Frenich, A.

Publisher: New York : Nova Science Publishers, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 664.001579 ROM 2010] (1).