Taylor's Library catalog › Results of search for 'ccl=an:"11630" and su-to:Food service and itype:1'

Your search returned 3 results.

Not what you expected? Check for suggestions

		Foundations of lodging management / David K. Hayes, Jack D. Ninemeier. by Hayes, David K \| Ninemeier, Jack D. Publisher: Upper Saddle River, N.J. : Pearson / Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 HAY] (1). Place hold
		Procurement of hospitality resources / Jack D. Ninemeier, David K. Hayes. by Ninemeier, Jack D \| Hayes, David K. Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 647.950687 NIN 2010] (2). Place hold
		The professional kitchen manager / Jack D. Ninemeier, David K. Hayes, Allisha A. Miller. by Ninemeier, Jack D \| Hayes, David K \| Miller, Allisha A. Publisher: Upper Saddle River, N.J. : Prentice Hall, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 NIN 2012] (1). Place hold

Taylor's Library