Food and beverage service manual / Matt A. Casado.
By: Casado, Matt A.
Series: Wiley pocket foodservice library: Publisher: New York : Wiley, c1994Description: x, 127 p. : ill., maps ; 21 cm.ISBN: 9780471304647 (pbk.); 0471304646 (pbk.).Subject(s): Table service -- United States -- Handbooks, manuals, etc | Wine service -- United States -- Handbooks, manuals, etcDDC classification: 642.6Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 2, TierNo 2, BayNo 2 |
642.6 CAS 1994 (Browse shelf) | 1 | Available | SHTEx,70002,03,AD | 5000023961 |