Taylor's Library catalog › Results of search for 'ccl=an:11637'

Your search returned 4 results.

Not what you expected? Check for suggestions

		Hospitality and restaurant management : competency guide / National Restaurant Association Educational Foundation. by Educational Foundation (National Restaurant Association). Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2007Other title: NRAEF ManageFirst.Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 HOS] (1). Place hold
		Introduction to hospitality management / John R. Walker. by Walker, John R, 1944-. Edition: 5th ed.Publisher: Upper Saddle River, N.J. : Pearson Prentice Hall, 2009Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 WAL 2009] (2). Place hold
		Introduction to hospitality management / John R. Walker. by Walker, John R, 1944-. Edition: 2nd ed.Publisher: Upper Saddle River, N.J. : Pearson / Prentice Hall, c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 WAL] (2). Place hold
		Hospitality and restaurant management / National Restaurant Association. by Educational Foundation (National Restaurant Association). Publisher: Boston : Pearson, c2013Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 HOS 2013] (1). Place hold

Taylor's Library