Cooking for a crowd : menus, recipes, and strategies for entertaining 10 to 50 / Susan Wyler.
By: Wyler, Susan [author.].
Publisher: Emmaus : Rodale, 2005Description: 1 online resource.Content type: text Media type: computer Carrier type: online resourceISBN: 9781609612139; 1609612132.Subject(s): Quantity cooking | MenusGenre/Form: Electronic books.Additional physical formats: Print version:: No titleDDC classification: 641.5/7 Online resources: An electronic book accessible through the World Wide Web; click to viewItem type | Current location | Call number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library - Perpetual(TU) | 641.5/7 (Browse shelf) | e-book | SCAFS,30042,03,CL,PPT | SCFAS,30003,03,CL,PPT | SCFAS,60003,03,CL,PPT | SCFAS,70003,03,CL,PPT | SCFAS,70006,03,CL,PPT |
Includes index.
Vendor-supplied metadata.
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