Taylor's Library catalog › Results of search for 'ccl=an:202727 and holdingbranch:60022'

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		Confections : exotic desserts from the French Caribbean / [edited by Fabien Bellahsen and Daniel Rouche ; translation from French: Denise Barstow-Girel ; English-language editor: Lauren Spirak Johnson] by Barstow-Girel, Denise \| Spirak Johnson, Lauren. Edition: English ed.Publisher: Cologne, Germany : Könemann, c1999Other title: Exotic desserts from the French Caribbean.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.8609729 CON] (1). Place hold
		Les bases de la patisserie, confiserie, glacerie / M. Vitalis. by Vitalis, M. Publisher: France : L.T. Editions J. Lanore, 1986Availability: Items available for loan: Taylor's Library-TU [Call number: 641.865 VIT] (1). Place hold

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