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Authentic recipes from Thailand [electronic resource] / recipes by Sven Krause, Laurent Ganguillet and Vira Sanguanwong ; photographs by Luca Invernizzi Tettoni.

by Krauss, Sven | Ganguillet, Laurent | Sanguanwong, Vira | Invernizzi, Luca.

Publisher: Singapore : North Clarendon, VT : Periplus ; Distributed in North America by Tuttle Pub., 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.59593] (1).
Modern Thai food : 100 fabulous Thai recipes for contempory cooks / by Martin Boetz ; 15 contempory cocktails and wine tips by Sam Christie ; foreward by David Thompson; and photography by Jeremy Simons.

by Boetz, Martin | Christie, Sam | Thompson, David, 1960- | Simons, Jeremy.

Publisher: Tokyo : Tuttle Pub, [2011]Availability: Items available for loan: Taylor's Library-TU [Call number: 641.59593 BOE 2011] (1).