Taylor's Library catalog › Results of search for 'ccl=su:"Cooking." and holdingbranch:60019 and su-to:Food habits'

Your search returned 5 results.

Not what you expected? Check for suggestions

		The multicultural cookbook for students / Lois Sinaiko Webb and Lindsay Grace Roten. by Webb, Lois Sinaiko [author.] \| Roten, Lindsay Grace [author.]. Edition: Updated and revised.Publisher: Santa Barbara, California : Greenwood Press, [2009]Copyright date: ©2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.59] (1).
		No cover image available Menus from history [electronic resource] : historic meals and recipes for every day of the year. Volume 1 / Janet Clarkson. by Clarkson, Janet, 1947- \| ebrary, Inc. Publisher: Santa Barbara, CA : Greenwood Press, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
		No cover image available Menus from history [electronic resource] : historic meals and recipes for every day of the year. Volume 1 / Janet Clarkson. by Clarkson, Janet, 1947- \| ebrary, Inc. Publisher: Santa Barbara, CA : Greenwood Press, 2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
		Three world cuisines [electronic resource] : Italian, Mexican, Chinese / Ken Albala. by Albala, Ken, 1964-. Publisher: Lanham, Md. : AltaMira Press, c2012Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 394.1/20945] (1).
		Sweet treats around the world : an encyclopedia of food and culture / Timothy G. Roufs and Kathleen Smyth Roufs. by Roufs, Timothy G \| Roufs, Kathleen Smyth. Publisher: Santa Barbara, California : ABC-CLIO, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.59] (1).