Your search returned 257 results.

Not what you expected? Check for suggestions
|
The theory of hospitality & catering.

by Foskett, David, 1951- [author.] | Paskins, Patricia [author.] | Pennington, Andrew [author.] | Rippington, Neil [editor.].

Edition: 14th edition / David Foskett, Patricia Paskins, Andrew Pennington ; consultant editor, Neil Rippington.Publisher: London : Hodder Education, 2021Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 647.94] (2).
Innovation strategies in the food industry : tools for implementation / edited by Charis M. Galanakis.

by Galanakis, Charis M [editor.].

Edition: Second edition.Publisher: Amsterdam : Academic Press, 2022Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (2).
Food, nutrition and the media / Valentina Marinescu, editor.

by Marinescu, Valentina [editor.].

Publisher: Cham, Switzerland : Palgrave Macmillan, [2020]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
Social media marketing for business : scaling an integrated social media strategy across your organization / Andrew Jenkins.

by Jenkins, Andrew (Social media consultant) [author.].

Publisher: London ; New York, NY : Kogan Page, 2022Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
Social media : how to engage, share, and connect / Regina Luttrell.

by Luttrell, Regina, 1975- [author.].

Edition: Fourth edition.Publisher: Lanham, Maryland : Rowman & Littlefield Publishers, 2021Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
Effectual entrepreneurship / Stuart Read, Saras Sarasvathy, Nick Dew and Robert Wiltbank.

by Read, Stuart [author.] | Sarasvathy, Saras | Dew, Nick | Wiltbank, Robert.

Edition: Second edition.Publisher: London ; New York, NY : Routledge, Taylor & Francis Group, 2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
Mathematics for business / Gary Bronson, Richard Bronson, Maureen Kieff.

by Bronson, Gary J [author.] | Bronson, Richard [author.] | Kieff, Maureen [author.].

Edition: Seventh edition.Publisher: Dulles, Virginia : Mercury Learning & Information, [2021]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
Beyond multiple linear regression : applied generalized linear models and multilevel models in / Paul Roback, Julie Legler.

by Roback, Paul [author.] | Legler, Julie [author.].

Edition: First edition.Publisher: Boca Raton, Florida : CRC Press, 2021Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
Managerial accounting / Maryanne M. Mowen, Don R. Hansen, Dan L. Heitger, John Sands, Lanita Winata, Sophia Su.

by Mowen, Maryanne M [author.] | Hansen, Don R [author.] | Heitger, Dan L [author.] | Sands, John [author.] | Winata, Lanita [author.] | Su, Sophia [author.].

Edition: 2nd edition.Publisher: South Melbourne, Victoria, Australia : Cengage Learning Australia Pty Limited, [2019]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
Responsible innovation / edited by Professor Richard Owen, Professor John Bessant, Dr. Maggy Heintz.

by Owen, Richard (Richard J.) [editor.] | Bessant, J. R [editor.] | Heintz, Maggy [editor.].

Publisher: Chichester, West Sussex : John Wiley & Sons Inc., 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (2).
Internet of Things programming projects : build modern IoT solutions with the Raspberry Pi 3 and Python / Colin Dow

by Dow, Colin [author] | Ohio Library and Information Network.

Publisher: Birmingham, UK : Packt Publishing, 2018Online access: Safari Books Online Connect to resource Availability: Items available for reference: Taylor's Library-TU [Call number: 005.26] (1).
Learn Computer Forensics [electronic resource] / Oettinger, William

by Oettinger, William [author] | Safari, an O'Reilly Media Company | Ohio Library and Information Network.

Edition: 1st editionPublisher: Packt Publishing, 2020Online access: Safari Books Online Connect to resource Availability: Items available for reference: Taylor's Library-TU (1).
Marketing and managing tourism destinations / Alastair M. Morrison.

by Morrison, Alastair M [author.].

Edition: Third edition.Publisher: Abingdon, England : Routledge, [2024]Copyright date: ©2024Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
Adventure tourism : environmental impacts and management / David Huddart, Tim Stott.

by Huddart, David [author.] | Stott, Tim [author.].

Publisher: Cham, Switzerland : Palgrave Macmillan, [2020]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
All learning is social and emotional : helping students develop essential skills for the classroom and beyond / Nancy Frey, Douglas Fisher, Dominique Smith.

by Frey, Nancy, 1959- [author.] | Fisher, Douglas, 1965- [author.] | Smith, Dominique [author.].

Publisher: Alexandria, Virginia : ASCD, [2019]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
Project management theory and practice / Gary L. Richardson and Brad M. Jackson.

by Richardson, Gary L [author.] | Jackson, Brad M [author.].

Edition: Third edition.Publisher: Boca Raton, FL : CRC Press / Taylor & Francis Group, [2019]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
Chudley and Greeno's building construction handbook / Roy Chudley, Roger Greeno and Karl Kovac.

by Chudley, R [author.] | Greeno, Roger [author.] | Kovac, Karl [author.].

Edition: Twelfth edition.Publisher: London, England ; New York, New York : Routledge, 2020Other title: Building construction handbook.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (2).
BIM teaching and learning handbook : implementation for students and educators / edited by M. Reza Hosseini [and three others].

by Hosseini, M. Reza [editor.].

Publisher: London ; New York, New York : Routledge, [2022]Copyright date: 2022Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 720.285] (1).
Drone technology in architecture, engineering, and construction : a strategic guide to unmanned aerial vehicle operation and implementation / Daniel Tal, Jon Altschuld.

by Tal, Daniel, 1971- [author.] | Altschuld, John, 1986- [author.].

Publisher: Hoboken, NJ : John Wiley & Sons, Inc., 2021Copyright date: ©2021Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 620.0028/4] (1).
Lean project delivery and integrated practices in modern construction / Lincoln H. Forbes and Syed M. Ahmed.

by Forbes, Lincoln H [author.] | Ahmed, Syed M. (Syed Mahmood), 1960- [author.].

Edition: Second edition.Publisher: Abingdon, Oxon ; New York, NY : Routledge, 2020Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 690.068/4] (1).