Taylor's Library catalog › Results of search for 'ccl=su:"Food supply" and su-to:Food industry and trade'

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		Food activism : agency, democracy and economy / edited by Carole Counihan and Valeria Siniscalchi. by Counihan, Carole, 1948- \| Siniscalchi, Valeria. Publisher: London ; New York : Bloomsbury Academic, an imprint of Bloomsbury Publishing Plc, 2014Availability: Items available for loan: Taylor's Library-TU [Call number: 363.85 FOO 2014] (1). Place hold
		Worlds of food : place, power, and provenance in the food chain / Kevin Morgan, Terry Marsden, and Jonathan Murdoch. by Morgan, Kevin \| Marsden, Terry [(j.a.)] \| Murdoch, Jonathan [(j.a.)]. Publisher: Oxford : Oxford University Press, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 338.1 MOR] (1). Place hold
		Hungry city : how food shapes our lives / Carolyn Steel. by Steel, Carolyn [author.]. Publisher: London : Vintage Books, 2013Copyright date: ©2008Availability: Items available for loan: Taylor's Library-TU [Call number: 363.8 STE 2013] (1). Place hold
		Sustainability in the food industry / [edited by] Cheryl Baldwin. by Baldwin, Cheryl. Edition: 1st ed.Publisher: Ames, Iowa : Wiley-Blackwell, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 338.1 SUS 2009] (1). Place hold
		No cover image available The transformation of agri-food systems [electronic resource] : globalization, supply chains and smallholder farmers / edited by Ellen B. McCullough, Prabhu L. Pingali and Kostas G. Stamoulis. by McCullough, Ellen B \| Pingali, Prabhu L, 1955- \| Stamoulis, Kostas G \| Food and Agriculture Organization of the United Nations \| ebrary, Inc. Publisher: Rome : London ; Sterling, VA : Food and Agriculture Organization of the United Nations ; Earthscan, 2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 338.109172/4] (1). Place hold
		The global food crisis / Uma Kukathas, book editor. by Kukathas, Uma. Publisher: Detroit, MI : Greenhaven Press, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 363.8 GLO 2009 ] (1). Place hold
		Mitigating the nutritional impacts of the global food price crisis : workshop summary / Elizabeth Haytmanek and Katherine McClure, rapporteurs ; Board on Global Health, Food and Nutrition Board, Institute of Medicine of the National Academies. by Haytmanek, Elizabeth \| McClure, Katherine. Publisher: Washington, D.C. : National Academies Press, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 338.19 MIT 2010] (1). Place hold
		Ethical traceability and communicating food / Christian Coff ... [et al.]. by Coff, Christian. Publisher: [Dordrecht, Netherlands] : Springer, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 363.872 ETH 2008] (1). Place hold
		Trade, food, diet, and health : perspectives and policy options / edited by Corinna Hawkes ... [et al.]. by Hawkes, Corinna. Publisher: Chichester : Wiley-Blackwell, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 363.8 TRA 2010] (1). Place hold
		No cover image available Food security, nutrition and sustainability [electronic resource] / Geoffrey Lawrence, Kristen Lyons and Tabatha Wallington. by Lawrence, Geoffrey \| Lyons, Kristen \| Wallington, Tabatha \| ebrary, Inc. Publisher: London ; Sterling, VA : Earthscan, c2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 338.1/9] (1).
		The end of food : the coming crisis in the world food industry / Paul Roberts. by Roberts, Paul, 1961 Aug. 2-. Publisher: London : Bloomsbury, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 363.8 ROB 2008] (1). Place hold
		No cover image available Nourish [videorecording] : food + community / WorldLink; in partnership with Heifer International ; written, produced & directed by Kirk Bergstrom. by Bergstrom, Kirk \| Diaz, Cameron \| Pollan, Michael \| Waters, Alice \| Terry, Bryant, 1974- \| Burke, Nadine \| Oliver, Jamie, 1975- \| Penwarden, Caroline \| Peterson, Josh \| Shenk, Jon \| Heifer International \| WorldLink (Firm). Publisher: [San Francisco, Calif.] : WorldLink, c2009Other title: Food + community. \| Food and community..Availability: Items available for loan: Taylor's Library-TC [Call number: 394.12 NOU 2009] (1). Place hold
		Food / Jennifer Clapp. by Clapp, Jennifer, 1963-. Publisher: Cambridge : Polity, 2012Availability: Items available for loan: Taylor's Library-TU [Call number: 338.47664 CLA 2012] (2). Place hold
		No cover image available Global food equity [videorecording] by Daoud, Georgia \| Sykes, Amanda \| Stavridis, Katrina. Publisher: Bendigo, Vic. : Video Education Australasia, 2012Availability: Items available for loan: Taylor's Library-TU [Call number: 363.8 GLO 2012] (1). Place hold
		Food supply chain management : economic, social and environmental perspectives / Madeleine Pullman, Zhaohui Wu. by Pullman, Madeleine, 1957- \| Wu, Zhaohui, 1968-. Publisher: New York ; London : Routledge, Taylor & Francis Group, 2012Availability: Items available for loan: Taylor's Library-TU [Call number: 338.19 PUL 2012] (2). Place hold
		Food systems failure : the global food crisis and the future of agriculture / edited by Christopher Rosin, Paul Stock and Hugh Campbell. by Rosin, Christopher J. (Christopher John) \| Campbell, Hugh, 1964- \| Stock, Paul V. Publisher: London ; New York : Earthscan, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 338.1 FOO 2012] (1). Place hold
		The American way of eating : undercover at Walmart, Applebee's, farm fields, and the dinner table / Tracie McMillan. by McMillan, Tracie. Edition: 1st Scribner hardcover ed.Publisher: New York : Scribner, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 394.120973 MAC 2012] (1). Place hold
		Taking food public : redefining foodways in a changing world / edited by Psyche Williams-Forson, Carole Counihan. by Williams-Forson, Psyche A \| Counihan, Carole, 1948-. Publisher: New York, NY : Routledge, 2012Availability: Items available for loan: Taylor's Library-TU [Call number: 394.12 TAK 2012] (2). Place hold
		Quality management in food chains / edited by Ludwig Theuvsen ... [et al.]. by European Association of Agricultural Economists (92nd : 2005 : Universität Göttingen) \| Theuvsen, Ludwig. Publisher: Wageningen : Wageningen Academic Publishers, 2007Availability: Items available for loan: Taylor's Library-TU [Call number: 664.07 EAA 2007] (1). Place hold

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