Mitigating the nutritional impacts of the global food price crisis : workshop summary / Elizabeth Haytmanek and Katherine McClure, rapporteurs ; Board on Global Health, Food and Nutrition Board, Institute of Medicine of the National Academies.
Contributor(s): Haytmanek, Elizabeth
| McClure, Katherine.
Publisher: Washington, D.C. : National Academies Press, c2010Description: xi, 188 p. : col. ill., map ; 23 cm.ISBN: 9780309140188 (pbk.); 0309140188 (pbk.).Subject(s): Food industry and trade -- Government policy -- Congresses | Food prices -- Government policy -- Congresses | Food supply -- Government policy -- Congresses | Food supply -- Economic aspects -- Congresses | Food -- Economic aspects -- Congresses | Nutrition -- Economic aspects -- CongressesDDC classification: 338.19
Contents:
Introduction -- The dual crises : tandem threats to nutrition -- Impacts on nutrition -- Responding to the crises at the country level -- A role for nutrition surveillance in addressing the global food crisis -- The global response to the crises -- U.S. policy in food and nutrition.
| Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode | Remark |
|---|---|---|---|---|---|---|---|---|
| Main Collection | TU External Storage-LCS | 338.19 MIT 2010 (Browse shelf) | 1 | Available | SOPxx,31001,03,CL | 5000127117 | Please fill up online form at https://taylorslibrary.taylors.edu.my/services/external_storage1 |
Includes bibliographical references.
Introduction -- The dual crises : tandem threats to nutrition -- Impacts on nutrition -- Responding to the crises at the country level -- A role for nutrition surveillance in addressing the global food crisis -- The global response to the crises -- U.S. policy in food and nutrition.