Animals, food, and tourism / edited by Carol Kline.
Contributor(s): Kline, Carol [editor.].
Series: Routledge ethics of tourism: Publisher: Abingdon, Oxon : Routledge, 2018Description: 1 online resource.Content type: text Media type: computer Carrier type: online resourceISBN: 9781315265209; 1315265206; 9781351966344; 1351966340.Subject(s): Tourism -- Moral and ethical aspects
| Food tourismGenre/Form: Electronic books.Additional physical formats: No titleDDC classification: 338.4/791 Online resources: An electronic book accessible through the World Wide Web; click to view
| Item type | Current location | Call number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library - Perpetual(TU) | 338.4/791 (Browse shelf) | e-book | SLASx,80000,03,AD,PPT |
Includes bibliographical references and index.
Vendor-supplied metadata.
Master record variable field(s) change: 050