Taylor's Library catalog › Results of search for 'ccl=su:"Food" and su-to:Food and itype:2'

Your search returned 2 results.

Not what you expected? Check for suggestions

		Handbook of food preservation / edited by M. Shafiur Rahman. by Rahman, Shafiur. Edition: 2nd ed.Publisher: Boca Raton, FL : CRC Press, c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 664.028 HAN 2007] (2). Place hold
		Larousse gastronomique : the world's greatest culinary encyclopedia / with the assistance of the Gastronomic Committee, President Joël Robuchon. by Robuchon, Joël, 1945- \| Montagné, Prosper, 1864-1948. Larousse gastronomique \| Larousse (Firm). Edition: First American edition.Publisher: New York : Clarkson Potter/Publishers, [2009]Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3003 LAR 2009] (3). Place hold

Taylor's Library