Taylor's Library

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Modern nutrition in health and disease / senior editor, Maurice E. Shils ; associate editors, Moshe Shike ... [et al.].

by Shils, Maurice E. (Maurice Edward), 1914- [(senior ed.)] | Shike, Moshe [(associate ed.)].

Edition: 10th ed., 50th anniversary ed.Publisher: Philadelphia : Lippincott Williams & Wilkins, c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 MOD] (3).
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Clinical paediatric dietetics / edited by Vanessa Shaw.

by Shaw, Vanessa.

Edition: Fourth edition.Publisher: Chichester : Wiley-Blackwell, 2015Availability: Items available for loan: Clinical School [Call number: 615.854083 CLI 2015] (1).
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School meals : building blocks for healthy children / Committee on Nutrition Standards for National School Lunch and Breakfast Programs, Food and Nutrition Board ; Virginia A. Stallings, Carol West Suitor, and Christine L. Taylor, editors.

by Institute of Medicine (U.S.). Committee on Nutrition Standards for National School Lunch and Breakfast Programs | Stallings, Virginia A | Suitor, Carol West | Taylor, Christine Lewis.

Publisher: Washington, D.C. : National Academies Press, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 371.716 INS 2009] (2).
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Infant feeding practices : a cross-cultural perspective / [edited by] Pranee Liamputtong.

by Liamputtong, Pranee, 1955-.

Publisher: New York : Springer, 2011Availability: Items available for loan: Clinical School [Call number: 649.33 INF 2011] (1).
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Manual of nutritional therapeutics / David H. Alpers ... [et al.].

by Alpers, David H.

Edition: 5th ed.Publisher: Philadelphia : Lippincott Williams & Wilkins, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 615.854 MAN] (1).
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Bowes & Church's food values of portions commonly used / œc Jean A.T. Pennington and Judith Spungen

by Pennington, Jean A. Thompson | Spungen, Judith.

Edition: 19th ed.Publisher: Philadelphia, Pa. : Wolters Kluwer (Health)/Lippincott Williams & Wilkins, c2010Other title: Bowes and Church's food values of portions commonly used | Food values of portions commonly used.Availability: Items available for loan: Clinical School [Call number: 613.2 PEN] (2).
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Nutritional strategies for the very low birthweight infant / David H. Adamkin.

by Adamkin, David H.

Publisher: Cambridge : Cambridge University Press, 2010Availability: Items available for loan: Clinical School [Call number: 618.92011 ADA 2010] (1).
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Health, safety, and nutrition for the young child / Lynn R. Marotz.

by Marotz, Lynn R.

Edition: 8th ed.Publisher: Belmont, CA : Wadsworth/Cengage Learning, c2012Availability: Items available for loan: Clinical School [Call number: 613.0432 MAR 2012] (1).
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Nutrition and the cancer patient / edited by Egidio Del Fabbro ... [et al.]

by Del Fabbro, Egidio.

Publisher: Oxford : Oxford University Press, 2010Availability: Items available for loan: Clinical School [Call number: 616.9940654 NUT 2010] (1).
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Infant, child and adolescent nutrition : a practical handbook / Judy More.

by More, Judy.

Boca Raton, FL : CRC Press, Taylor & Francis Group, [2013] ©2013Availability: Items available for loan: Clinical School [Call number: 613.2083 MOR 2013] (1).
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Manual of pediatric nutrition / [edited by] Kendrin Sonneville, Christopher Duggan.

by Sonneville, Kendrin | Duggan, Christopher (Christopher P.).

Edition: Fifth edition.Publisher: Shelton, Connecticut : People;s Medical Publishing House, 2014Availability: Items available for loan: Clinical School [Call number: 615.854083 MAN 2014] (1).
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Processing and nutrition of fats and oils / Ernesto M. Hernandez, Afaf Kamal-Eldin.

by Hernandez, Ernesto, 1955- | Kamal-Eldin, Afaf.

Publisher: Chichester, West Sussex, UK ; Hoboken, NJ, USA : IFT Press/Wiley Blackwell, 2013Availability: Items available for loan: Clinical School [Call number: 664.3 HER 2013] (1).
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Nutraceuticals and health : review of human evidence / edited by Somdat Mahabir, Yashwant V. Pathak.

by Mahabir, Somdat [editor of compilation.] | Pathak, Yashwant [editor of compilation.].

Publisher: Boca Raton : CRC Press, Taylor & Francis Group, [2014]Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 615.8/54] (1).
Integrative Dermatology [electronic resource] / edited by Robert A. Norman, Philip D. Shenefelt, Reena N. Rupani.

by Norman, Robert A, 1955- [editor of compilation.] | Shenefelt, Philip D [editor of compilation.] | Rupani, Reena N [editor of compilation.].

Publisher: Oxford : Oxford University Press, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 616.5] (1).
Prenatal and childhood nutrition : evaluating the neurocognitive connections / edited by Cindy Croft.

by Croft, Cindy [editor.].

Publisher: Boca Raton, FL : Toronto : CRC Press LLC ; Apple Academic Press, [2015]Copyright date: ©2015Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Clinical School [Call number: 613.2083] (1).
Perinatal Growth and Nutrition [electronic resource].

by Griffin, Ian J.

Publisher: Hoboken : Taylor and Francis, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Clinical School [Call number: 649.33] (1).
Nutrition, fertility, and human reproductive function / editors, Kelton Tremellen and Karma Pearce.

by Tremellen, Kelton | Pearce, Karma.

Publisher: Boca Raton : CRC Press, [2015]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Clinical School [Call number: 616.6/920654] (1).
Food insecurity and public health / edited by Louise C. Ivers.

by Ivers, Louise C.

Publisher: Boca Raton : CRC Press, [2015]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 363.1926] (1).