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Results of search for 'su:{Cooking Vegetables}', page 1 of 7

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Vegetables : [The most authoritative guide to buying, preparing, and cooking, with more than 300 recipes] / James Peterson. by

Peterson, James

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.65 PET.

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Vegetables from amaranth to zucchini : the essential reference : 500 recipes and 275 photographs / Elizabeth Schneider ; photographs by Amos Chan. by

Schneider, Elizabeth

Publication details: New York : Morrow, c2001

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.65 SCH.

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Oriental vegetables : the complete guide for the gardening cook / Joy Larkcom ; illustrations by Elizabeth Douglass. by

Larkcom, Joy

Edition: Rev. 2nd ed.

Publication details: New York : Kodansha International, 2008

Availability: No items available.

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A cook's guide to Asian vegetables [electronic resource] / Wendy Hutton. by

Hutton, Wendy

Publication details: Singapore : North Clarendon, VT : Periplus ; Distributed by Tuttle Pub., 2004

Other title:

Guide to Asian vegetables
Asian vegetables

Online resources:

An electronic book accessible through the World Wide Web; click to view

Availability: Not available: Taylor's Library-TU: e-book (1).

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The vegetable bible / idea and concept, Christian Teubner ; vegetable encyclopedia, Hans-Georg Levin, Elisabeth Lange ; recipes, Andreas Miessmer. by

Teubner, Christian
Levin, Hans-Georg
Lange, Elisabeth
Miessmer, Andreas

Publication details: Edison, N.J. : Chartwell Books, 1998

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.65 TEU.

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Vegetables & salads / With the assistance of the Gastronomic Committee President Joel Robuchon by

Robuchon, Joël, 1945-

Series: Larousse Gastronomique recipe collection

Publication details: London : Hamlyn, 2004

Other title:

Larousse Gastronomique : vegetables and salads.

Availability: No items available.

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Garden fresh meals : more than 200 delicious recipes for enjoying produce at its just-picked peak.

Publication details: Hoboken, N.J. : John Wiley, c2011

Other title:

Better homes and gardens
Better homes and gardens garden fresh meals

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.65 GAR 2011.

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The edible Asian garden [electronic resource] / Rosalind Creasy. by

Creasy, Rosalind

Edition: 1st ed.

Publication details: Boston : Periplus, 2000

Online resources:

An electronic book accessible through the World Wide Web; click to view

Availability: Not available: Taylor's Library-TU: e-book (1).

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A passion for vegetables / Lorenza De' Medic i ; photographs by Mike Newton. by

De'Medici, Lorenzo
Newton, Mike

Publication details: London : Pavilion, c2002

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.65 DEM.

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Vegetables : the definitive guide to delicious cooking and eating / Sophie Grigson. by

Grigson, Sophie

Publication details: London : Collins, c2006

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.65 GRI 2006.

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Vegemania! : for healthy living, longevity and wellness / Mohana Gill. by

Gill, Mohana

Series: A Fountain of Youth Series

Publication details: Malaysia : MPH Group, c2006

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.65 GIL.

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The vegetable ingredients cookbook : the comprehensive visual guide to vegetable varieties, and how to use them : over 100 recipes that make the most of fresh vegetables / Christine Ingram by

Ingram, Christine

Publication details: London : Lorenz Books, c1996

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.65 ING.

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Tropical vegetables of Malaysia & Singapore/ Wendy Hutton. by

Hutton, Wendy

Series: Periplus Nature Guides

Publication details: Hong Kong : Periplus Editions, 1998

Other title:

Tropical vegetables of Malaysia and Singapore.

Availability: No items available.

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Fresh from the farmers' market [electronic resource] : year-round recipes for the pick of the crop / by Janet Fletcher ; photographs by Victoria Pearson ; introduction by Alice Waters. by

Fletcher, Janet, 1956-

Publisher number:

EB00048225 Recorded Books

Publication details: San Francisco, CA : Chronicle Books, 2011

Online resources:

An electronic book accessible through the World Wide Web; click to view

Availability: Not available: Taylor's Library-TU: e-book (1).

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The world encyclopedia of vegetables : a comprehensive visual guide to vegetables and how to use them with over 100 delicious recipes / Christine Ingram by

Ingram, Christine

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.65 ING.

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A modern way to cook : 150+ vegetarian recipes for quick, flavor-packed meals / Anna Jones. by

Jones, Anna (Food writer)

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.65 JON 2015.

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Roots [electronic resource] : the definitive compendium with more than 225 recipes / Diane Morgan ; foreword by Deborah Madison ; photographs by Antonis Achilleos. by

Morgan, Diane, 1955-
Achilleos, Antonis

Publisher number:

EB00045577 Recorded Books

Online resources:

An electronic book accessible through the World Wide Web; click to view

Availability: Not available: Taylor's Library-TU: e-book (1).

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Vegetables & salads : quick and easy, proven recipes / [general editor, Gina Steer]. by

Steer, Gina

Publication details: London : Flame Tree, c 2006

Other title:

Vegetables and salads

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 641.65 VEG 2006.

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Melissa's 50 best plants on the planet : the most nutrient-dense fruits and vegetables, in 150 delicious recipes / Cathy Thomas ; foreword by Cheryl Forberg ; photographs by Angie Cao. by

Thomas, Cathy (Food journalist)
Melissa's World Variety Produce (Firm)

Publication details: San Francisco, CA : Chronicle, 2013

Other title:

50 best plants on the planet
Fifty best plants on the planet

Availability: Items available for loan: Taylor's Library-TC (1)Call number: 641.65 THO 2013.

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Fast, fresh & green [electronic resource] : how to cook vegetables every night of the week / by Susie Middleton ; photographs by Ben Fink and Susie Middleton. by

Middleton, Susie

Publisher number:

EB00045444 Recorded Books

Other title:

Fast, fresh, and green

Online resources:

An electronic book accessible through the World Wide Web; click to view

Availability: Not available: Taylor's Library-TU: e-book (1).

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Your search returned 134 results.