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Handbook of nutraceuticals and functional foods / edited by Robert E. C. Wildman.

by Wildman, Robert E. C, 1964-.

Edition: 2nd ed.Publisher: Boca Raton, FL : CRC, c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 HAN 2007] (2).
International Functional Food Conference (18th-20th August 2013) / [organised by] Taylor's School of Biosciences ; supported by Nutrition Society of Malaysia and Fermented Foods.

by International Functional Food Conference (2013 : Cyberjaya, Malaysia) | Persatuan Pemakanan Malaysia.

Publisher: [Subang Jaya : Taylor's Press, 2013]Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 IFF 2013] (1).
Bioactive foods and extracts [electronic resource] : cancer treatment and prevention / edited by Ronald Ross Watson, Victor R. Preedy.

by Watson, Ronald R. (Ronald Ross) | Preedy, Victor R.

Publisher: Boca Raton, FL : CRC Press, c2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 616.99/4] (1).
Asian functional foods / John Shi, Chi-Tang Ho, Fereidoon Shahidi.

by Shi, John | Ho, Chi-Tang, 1944- | Shahidi, Fereidoon, 1951-.

Publisher: Boca Raton, Fla. : Taylor & Francis, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2095 SHI] (3).
Handbook of functional dairy products / edited by Colette Shortt, John O'Brien.

by Shortt, Colette | O'Brien, John, 1960 May 26-.

Publisher: Boca Raton, Fla. : CRC Press, c2004Other title: Functional dairy products.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.37 HAN] (2).
Inulin-type fructans : functional food ingredients / Marcel Roberfroid.

by Roberfroid, M. B.

Publisher: Boca Raton, Fla. : CRC Press, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 612.3 ROB] (1).
Handbook of functional lipids / edited by Casimir C. Akoh.

by Akoh, Casimir C, 1955-.

Publisher: Boca Raton : Taylor & Francis, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 612.397 HAN] (1).
Genomics, proteomics and metabolomics in nutraceuticals and functional foods / editors, Debasis Bagchi, Anand Swaroop, Manashi Bagchi.

by Bagchi, Debasis, 1954- | Swaroop, Anand | Bagchi, Manashi.

Edition: Second edition.Publisher: Chichester, West Sussex : John Wiley & Sons, Ltd, 2015Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 GEN 2015] (2).
Functional foods, nutraceuticals, and degenerative disease prevention / edited by Gopinadhan Paliyath, Marica Bakovic, Kalidas Shetty.

by Paliyath, Gopinadhan | Bakovic, Marica | Shetty, Kalidas.

Publisher: Chichester, West Sussex : Wiley-Blackwell, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 FUN 2011] (1).
Functional and speciality beverage technology / edited by Paul Paquin.

by Paquin, Paul.

Publisher: Boca Raton : Oxford : CRC Press ; Woodhead Publishing, 2009Availability: Items available for loan: Taylor's Library-TU [Call number: 663.6 FUN 2009] (1).
Food factors in health promotion and disease prevention / Fereidoon Shahidi, editor ... [et al.] ; sponsored by the ACS Division of Agricultural and Food Chemistry.

by Shahidi, Fereidoon, 1951- | American Chemical Society. Division of Agricultural and Food Chemistry | American Chemical Society. Meeting (221st : 2001 : San Diego, Calif.).

Publisher: Washington, D.C. : American Chemical Society, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 FOO] (1).
Gut flora, nutrition, immunity and health [electronic resource] / edited by Roy Fuller & Gabriela Perdigón.

by Fuller, R | Perdigon, G. (Gabriela) | ebrary, Inc.

Publisher: Oxford ; Malden, MA : Blackwell Pub., 2003Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 612.3] (1).
Superfoods to boost your mood : foods that fight depression / Alexandra Massey with Anita Bean.

by Massey, Alexandra | Bean, Anita.

Publisher: London : Virgin Books, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 613.26 MAS] (1).
Handbook of nutraceuticals. Volume II, Sscale-up, processing and automation / edited by Yashwant Pathak

by Pathak, Yashwant [editor.].

Publisher: Boca Raton : CRC PRESS, 2017. Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 HAN 2017] (1).
Food by-product based functional food powders / Özlem Tokusoglu.

by Tokuşoǧlu, Özlem [author.].

Publisher: Boca Raton : CRC Press, an imprint of Taylor & Francis Group, 2018Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 613.2] (1).
Handbook of nutraceuticals / edited by Yashwant Pathak.

by Pathak, Yashwant.

Publisher: Boca Raton : CRC Press, c2010-Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 HAN 2010] (2).
Functional foods of the East / edited by John Shi, Chi-Tang Ho, Fereidoon Shahidi.

by Shi, John | Ho, Chi-Tang, 1944- | Shahidi, Fereidoon, 1951-.

Publisher: Boca Raton, FL : CRC Press, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2095 FUN 2011] (1).
Mushrooms as functional foods [electronic resource] / edited by Peter C.K. Cheung.

by Cheung, Peter C. K | ebrary, Inc.

Publisher: Hoboken, N.J. : John Wiley, c2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 615/.3296] (1).