Taylor's Library

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Bioactive foods and extracts [electronic resource] : cancer treatment and prevention / edited by Ronald Ross Watson, Victor R. Preedy.

by Watson, Ronald R. (Ronald Ross) | Preedy, Victor R.

Publisher: Boca Raton, FL : CRC Press, c2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 616.99/4] (1).
Nutrition and diet therapy : self-instructional modules / Peggy S. Stanfield ; with the special assistance of Y.H. Hui.

by Stanfield, Peggy | Hui, Y. H. (Yiu H.) | American Dietetic Association.

Edition: 4th ed.Publisher: Boston : Jones and Bartlett Pub., c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 615.854 STA] (1).
Place hold
Nutrition & diet therapy [electronic resource] / Carroll A. Lutz, Karen Rutherford Przytulski.

by Lutz, Carroll A | Przytulski, Karen Rutherford.

Edition: 5th ed.Publisher: Philadelphia : F.A. Davis Co., c2011Other title: Nutrition and diet therapy.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 613.2] (1).
Healing foods for special diets : Over 300 delicious recipes for special diets / Jill Scott, Consultant editor

Publisher: London : Lorenz, 2002Availability: Items available for loan: Taylor's Library-TU [Call number: 615. 854 HEA] (1).
Place hold
The new American Heart Association cookbook / American Heart Association.

by American Heart Association.

Edition: 8th ed.Publisher: New York, NY : Clarkson Potter, 2010Availability: Items available for loan: Taylor's Library-TU [Call number: 641.56311 NEW 2010] (1).
Place hold
Cooking for arthritis : over 50 delicious and nutritious recipes to help sufferers of arthritis / Michelle Berriedale-Johnson.

by Berriedale-Johnson, Michelle.

Publisher: London : Lorenz Books, 2002Availability: Items available for loan: Taylor's Library-TU [Call number: 641.563 BER] (1).
Place hold
Nutrition and dietetics : practical guide to normal and therapeutic nutrition in clinical practice / edited by Federic Pender, N van Kaathoven, N.van Mierlo

by Pender, Frederic | Van Kaathoven, N | Van Mierlo, N.

Publisher: Edinburgh : Campion, c1994Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 NUT] (1).
Place hold
Giant book of diabetic cooking / Mary Jane Finsand, Karin Cadwell and Edith White.

by Finsand, Mary Jane | White, Edith | Cadwell, Karin.

Publisher: New York : Sterling Publishing, 1999Availability: Items available for loan: Taylor's Library-TU [Call number: 641.56314 FIN] (1).
Place hold
Nutrition and diet therapy : principles and practice / Corinne Balog Cataldo, Linda Kelly DeBruyne, Eleanor Noss Whitney.

by Cataldo, Corinne Balog | DeBruyne, Linda K [(j.a.)] | Whitney, Eleanor Noss [(j.a.)].

Edition: 6th ed.Publisher: Belmont, Calif. : Thomson/Wadsworth, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 615.854 CAT] (3).
Place hold
Cooking for a healthy heart / Jacqui Lynas.

by Lynas, Jacqui | Family Heart Association.

Edition: Revised edition.Publisher: London : Hamlyn, 2004Availability: Items available for loan: Taylor's Library-TU [Call number: 641.56311 LYN] (1).
Place hold
Quick cooking for diabetes / Louise Blair and Norma McGough.

by Blair, Louise | McGough, Norma | Diabetes UK.

Edition: Rev. ed.Publisher: London : Hamlyn, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.56314 BLA] (1).
Place hold