The modern baker : time-saving techniques for breads, tarts, pies, cakes, & cookies / Nick Malgieri ; photographs by Charles Schiller.
Publication details: New York, N.Y. : DK Pub., 2008.Description: 320 p. : col. ill. ; 29 cmISBN:- 9780756639716 (hbk.)
- 0756639719 (hbk.)
- 641.815 MAL
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 1, TierNo 2, BayNo 6 |
641.815 MAL (Browse shelf(Opens below)) | 1 | Available | SCAFS,30042,03,AD | 5000043749 |
Includes bibliographical references (p. 313) and index.
Introduction -- Ingredients -- Equipment -- Techniques -- Quick breads -- Breads -- Yeast-risen specialties, sweet & savory -- Savory tarts & pies -- Sweet tarts & pies -- Puff pastries -- Cakes -- Cookies, bars, & biscotti -- Sources.