Genetically engineered food : methods and detection / edited by Knut J. Heller.
Publisher: Weinheim : Wiley-VCH, [2006]Copyright date: ©2006Description: xvii, 299 pages : illustrations ; 25 cmContent type:- text
- unmediated
- volume
- 3527313931 (hardback)
- 664 GEN
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 28 , Side 2, TierNo 3, BayNo 1 |
664 GEN (Browse shelf(Opens below)) | 1 | Available | SBSxx,36200,03,GR|SBSxx,36000,03,RA|SBSxx,36100,03,RA | 5000064508 |
Includes bibliographical references and index.