Professional chef /
Jason Ford ... [et al.].
- 1st ed.
- South Melbourne, Vic. : Cengage Learning Australia, c2010.
- xviii, 603 p. : col. ill. ; 28 cm.
Includes index.
9780170158213
Cooking--Australia.--Study and teaching
Food handling--Australia.--Study and teaching
Food service--Australia.--Study and teaching
641 / PRO 2010
Includes index.
9780170158213
Cooking--Australia.--Study and teaching
Food handling--Australia.--Study and teaching
Food service--Australia.--Study and teaching
641 / PRO 2010