Cracknell, H. L. 1916
Practical professional catering management / H.L. Cracknell, R.J. Kaufmann and G. Nobis. - 2nd ed. - Basingstoke : London : Macmillan ; Thomson, 2000. - xviii, 359 p. : ill. ; 24 cm.
Previous ed.: published as Practical professional catering. 1983.
18611528825 1861528825 (pbk.) 9781861528827 (pbk.)
Caterers and catering--Management.
Food service management.
647.95068 / CRA
Practical professional catering management / H.L. Cracknell, R.J. Kaufmann and G. Nobis. - 2nd ed. - Basingstoke : London : Macmillan ; Thomson, 2000. - xviii, 359 p. : ill. ; 24 cm.
Previous ed.: published as Practical professional catering. 1983.
18611528825 1861528825 (pbk.) 9781861528827 (pbk.)
Caterers and catering--Management.
Food service management.
647.95068 / CRA