Richardson, Adrian.
Meat : how to choose, cook and eat it / Adrian Richardson with Lucy Malouf. - Prahran, Vic. : Hardie Grant Books, 2008. - 360 p. : col. ill. ; 27 cm.
Includes index.
9781740666381 (hbk.) 1740666380 (hbk.)
Cooking (Meat)
641.66 / RIC 2008
Meat : how to choose, cook and eat it / Adrian Richardson with Lucy Malouf. - Prahran, Vic. : Hardie Grant Books, 2008. - 360 p. : col. ill. ; 27 cm.
Includes index.
9781740666381 (hbk.) 1740666380 (hbk.)
Cooking (Meat)
641.66 / RIC 2008