Alley, Lynn.
Lost arts : a celebration of culinary traditions / Lynn Alley. - Rev. and updated. - Berkeley, Calif. : Ten Speed Press, 2000. - 199 p. ; 22 cm.
1. The old bat, or how I came to make the best Olives ever - 2. Little green friends, or how to grow and cook with fresh herbs - 3. Mrs. Caviglia's surprise, or how to make mustard at home - 4. Sour grapes, or how to make good vinegar at home - 5. The poor man's cow, or how to make goat cheese Chez Vous - 6. Just plain bread - 7. The fat of the land, or how to make flavored butters and oils - 8. Blue mango jam, or how to make preserves - 9. All my children, or how to make good wine at home.
1580081762 (pbk.) 9781580081764 (pbk.)
Condiments.
641.6382 / ALL
Lost arts : a celebration of culinary traditions / Lynn Alley. - Rev. and updated. - Berkeley, Calif. : Ten Speed Press, 2000. - 199 p. ; 22 cm.
1. The old bat, or how I came to make the best Olives ever - 2. Little green friends, or how to grow and cook with fresh herbs - 3. Mrs. Caviglia's surprise, or how to make mustard at home - 4. Sour grapes, or how to make good vinegar at home - 5. The poor man's cow, or how to make goat cheese Chez Vous - 6. Just plain bread - 7. The fat of the land, or how to make flavored butters and oils - 8. Blue mango jam, or how to make preserves - 9. All my children, or how to make good wine at home.
1580081762 (pbk.) 9781580081764 (pbk.)
Condiments.
641.6382 / ALL