Nutritional sciences : (Record no. 129568)

000 -LEADER
fixed length control field 01216cam a22002895a 4500
001 - CONTROL NUMBER
control field vtls003158274
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226114246.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s2009 cauab b 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780324598643 (hbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0324598645 (hbk.)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780495827924 (pbk. : booklet)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0495827924 (pbk. : booklet)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201102181405
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 201102181326
Level of effort used to assign classification VLOAD
Level of effort used to assign subject headings 201011031238
Level of effort used to assign classification shuhada
Level of effort used to assign subject headings 201011031232
Level of effort used to assign classification shuhada
-- 201006301243
-- wilmina
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 613.2
Item number MAC 2011
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name McGuire, Michelle.
9 (RLIN) 38926
245 10 - TITLE STATEMENT
Title Nutritional sciences :
Remainder of title from fundamentals to food /
Statement of responsibility, etc. Michelle McGuire, Kathy A. Beerman.
250 ## - EDITION STATEMENT
Edition statement 2nd ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Belmont, Calif. :
Name of publisher, distributor, etc. Wadsworth,
Date of publication, distribution, etc. c2011.
300 ## - PHYSICAL DESCRIPTION
Extent xxvii, 673, [51] p. :
Other physical details col. ill., maps ;
Dimensions 29 cm. +
Accompanying material 1 booklet (iii, 75 p. ; 28 cm.)
500 ## - GENERAL NOTE
General note Previous ed. 2006 published by Thomson Higher Education.
500 ## - GENERAL NOTE
General note Accompanying booklet entitled: Table of food composition for Nutritional sciences : from fundamentals to food ; copyright 2010.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Beerman, Kathy A.
9 (RLIN) 48243
920 ## - Programme
Programme BMS : 146656, 151938
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 129568
Koha biblioitemnumber 129568
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Serial Enumeration / chronology Total Checkouts Barcode Date last seen Copy number Koha item type Public note Cost, normal purchase price Date last checked out Cost, replacement price
          Taylor's Library-TU Taylor's Library-TU 2010-09-20 Booklet   5000099888 2019-12-05 1 Accompanying Material(Print) SBSxx,36000,03,GR      
          Taylor's Library-TU Taylor's Library-TU 2010-09-20   12 5000099890 2019-12-05 1 Main Collection SBSxx,36000,03,GR 404.47 2018-07-17 404.47