Taylor's Library

Handbook of food analysis / (Record no. 176697)

000 -LEADER
fixed length control field 01433cam a2200349 a 4500
001 - CONTROL NUMBER
control field vtls003254319
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200226121116.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 131125s2004 nyua b 001 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780824750398 (set)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0824750365 (v. 1)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780824750367 (v. 1)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780824750374 (v. 2)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780824750381 (v. 3)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0824750373 (v. 2)
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0824750381 (v. 3)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201311251319
Level of effort used to assign nonsubject heading access points shuhada
Level of effort used to assign subject headings 201311251316
Level of effort used to assign classification shuhada
Level of effort used to assign subject headings 201311251300
Level of effort used to assign classification shuhada
-- 201309110854
-- malathy
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.07
Item number HAN 2004
245 00 - TITLE STATEMENT
Title Handbook of food analysis /
Statement of responsibility, etc. edited by Leo M.L. Nollet.
246 30 - VARYING FORM OF TITLE
Title proper/short title Food analysis
250 ## - EDITION STATEMENT
Edition statement 2nd ed., revised and expanded
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York ;
-- Basel :
Name of publisher, distributor, etc. Marcel Dekker,
Date of publication, distribution, etc. c2004.
300 ## - PHYSICAL DESCRIPTION
Extent 3 v. (various pagings) :
Other physical details ill. ;
Dimensions 29 cm.
490 1# - SERIES STATEMENT
Series statement Food science and technology ;
Volume/sequential designation v. 138
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note v. 1. Physical characterization and nutrient analysis -- v. 2. Residues and other food component analysis -- v. 3. Method and instruments in applied food analysis.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
General subdivision Analysis
Form subdivision Handbooks, manuals, etc.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food contamination
Form subdivision Handbooks, manuals, etc.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Nollet, Leo M. L.,
Dates associated with a name 1948-
9 (RLIN) 37941
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE
Uniform title Food science and technology (Marcel Dekker, Inc.) ;
Volume/sequential designation v. 138.
9 (RLIN) 21140
920 ## - Programme
Programme BMS : 205350, 205349, 203733
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 176697
Koha biblioitemnumber 176697
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Serial Enumeration / chronology Total Checkouts Total Renewals Barcode Date last seen Date last checked out Copy number Uniform Resource Identifier Koha item type Public note
          Taylor's Library-TU Taylor's Library-TU 2013-10-17 Vol. 3 7 17 5000142385 2021-11-15 2020-02-13 1 Floor 4, Shelf 28 , Side 2, TierNo 3, BayNo 3 Main Collection SBSxx,36000,03,RA
          Taylor's Library-TU Taylor's Library-TU 2013-10-17 Vol. 1 11   5000142372 2019-12-12 2019-01-24 1 Floor 4, Shelf 28 , Side 2, TierNo 3, BayNo 3 Main Collection SBSxx,36000,03,RA
          Taylor's Library-TU Taylor's Library-TU 2013-10-17 Vol. 2     5000142382 2019-12-12   1 Floor 4, Shelf 28 , Side 2, TierNo 3, BayNo 3 Main Collection SBSxx,36000,03,RA