Customer mania! : (Record no. 36124)

000 -LEADER
fixed length control field 01375cam a2200229 a 4500
001 - CONTROL NUMBER
control field vtls003022283
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200306162750.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 110218s2004 nyua 000 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0743270282 (alk. paper)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201102181445
Level of effort used to assign nonsubject heading access points VLOAD
Level of effort used to assign subject headings 200507061306
Level of effort used to assign classification fadilah
Level of effort used to assign subject headings 200507021104
Level of effort used to assign classification kusuma
Level of effort used to assign subject headings 200506081048
Level of effort used to assign classification fadilah
-- 200506081048
-- fadilah
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 658.812
Item number BLA
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Blanchard, Kenneth H.
9 (RLIN) 16802
245 10 - TITLE STATEMENT
Title Customer mania! :
Remainder of title it's never too late to build a customer-focused company /
Statement of responsibility, etc. Ken Blanchard, Jim Ballard, Fred Finch.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York :
Name of publisher, distributor, etc. Free Press,
Date of publication, distribution, etc. c2004.
300 ## - PHYSICAL DESCRIPTION
Extent x, 195 p. :
Other physical details ill. ;
Dimensions 23 cm.
505 0# - FORMATTED CONTENTS NOTE
Formatted contents note Pt. I. The do-over. - 1. Yum! Meets the one minute manager. - 2. A brief history of yum! brands. - Pt. II. How to build a customer-focused company the right way. - The four steps. - 3. Step one: Set your sights on the right target. - 4. Step two: Treat your customers the right way. - 5. Step three: Treat your people the right. - 6. Step four: Have the right kind of leadership. - Pt. III. Next steps. - 7. The high hurdle: cracking the code on customer mania. - 8. It's your choice: The yum! door or the dumb door?. - Acknowledgements.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Customer services
General subdivision Management
9 (RLIN) 23614
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Ballard, Jim,
Dates associated with a name 1933-
9 (RLIN) 19365
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Finch, Frederic E.
9 (RLIN) 221249
920 ## - Programme
Programme TCHT : 665338
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 36124
Koha biblioitemnumber 36124
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Barcode Date last seen Date last checked out Copy number Koha item type Public note
          Taylor's Library-TU Taylor's Library-TU 2005-06-08 14 1000805441 2019-12-05 2013-11-14 1 Main Collection SHTEx,70004,03,GR