| 000 -LEADER |
|---|
| fixed length control field |
00793nam a2200229 a 4500 |
| 001 - CONTROL NUMBER |
|---|
| control field |
vtls003022648 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
MY-SjTCS |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20200306162807.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
110218s1999 at a 001 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
0868407690 |
| 039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE] |
|---|
| Level of rules in bibliographic description |
201102181519 |
| Level of effort used to assign nonsubject heading access points |
VLOAD |
| Level of effort used to assign subject headings |
201005311205 |
| Level of effort used to assign classification |
malathy |
| Level of effort used to assign subject headings |
200506301547 |
| Level of effort used to assign classification |
kusuma |
| Level of effort used to assign subject headings |
200506241617 |
| Level of effort used to assign classification |
kusuma |
| -- |
200506211609 |
| -- |
fadilah |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
664.072 |
| Item number |
TAS |
| 245 10 - TITLE STATEMENT |
|---|
| Title |
Tastes & aromas : |
| Remainder of title |
the chemical senses in science and industry / |
| Statement of responsibility, etc. |
edited by Graham A. Bell. |
| 246 30 - VARYING FORM OF TITLE |
|---|
| Title proper/short title |
Tastes and aromas |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. |
|---|
| Place of publication, distribution, etc. |
Sydney : |
| Name of publisher, distributor, etc. |
UNSW Press, |
| Date of publication, distribution, etc. |
1999. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xiv, 214 p. : ill. ; 25 cm. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Chemical senses |
| General subdivision |
Research. |
| 9 (RLIN) |
221814 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name entry element |
Food |
| General subdivision |
Sensory evaluation |
| 9 (RLIN) |
26673 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Watson, Annesley J. |
| 9 (RLIN) |
19511 |
| 920 ## - Programme |
|---|
| Programme |
TCHT: 641011 |
| 930 ## - EQUIVALENCE OR CROSS-REFERENCE-UNIFORM TITLE HEADING [LOCAL, CANADA] |
|---|
| Uniform title |
on order |
| 999 ## - SYSTEM CONTROL NUMBERS (KOHA) |
|---|
| Koha biblionumber |
36438 |
| Koha biblioitemnumber |
36438 |
