Understanding foodservice cost control : (Record no. 46430)

000 -LEADER
fixed length control field 01537cam a2200397 a 4500
001 - CONTROL NUMBER
control field vtls003272700
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200306163919.0
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS
fixed length control field m d
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field co cg ---uuuuu
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170414s2008 njua 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780131714878 (paperback)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201910011420
Level of effort used to assign nonsubject heading access points shuhada
Level of effort used to assign subject headings 201708151142
Level of effort used to assign classification shuhada
Level of effort used to assign subject headings 201708151125
Level of effort used to assign classification shuhada
-- 201704141444
-- malathy
040 ## - CATALOGING SOURCE
Original cataloging agency TUL
Language of cataloging eng
Transcribing agency TUL
Modifying agency TUL
Description conventions rda
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.950681
Item number SAN 2008
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Sanders, Edward E.
9 (RLIN) 23636
245 10 - TITLE STATEMENT
Title Understanding foodservice cost control :
Remainder of title an operational text for food, beverage, and labor costs /
Statement of responsibility, etc. Edward E. Sanders, Timothy H. Hill, Donna J. Faria.
250 ## - EDITION STATEMENT
Edition statement Third edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Upper Saddle River, NJ :
Name of producer, publisher, distributor, manufacturer Pearson/Prentice Hall,
Date of production, publication, distribution, manufacture, or copyright notice [2008]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2008
300 ## - PHYSICAL DESCRIPTION
Extent xvii, 621 pages :
Other physical details illustrations ;
Dimensions 28 cm +
Accompanying material 1 CD-ROM (4 3/4 in.)
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
337 ## - MEDIA TYPE
Media type term computer
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
338 ## - CARRIER TYPE
Carrier type term computer disc
Source rdacarrier
500 ## - GENERAL NOTE
General note Previously published under title: Foodservice profitability, Second edition., 2001.
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service
General subdivision Cost Control.
9 (RLIN) 11629
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service.
9 (RLIN) 242014
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service management.
9 (RLIN) 242015
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hill, Timothy H.
9 (RLIN) 76731
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Faria, Donna J.
9 (RLIN) 76732
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Sanders, Edward E.
Title of a work Foodservice profitability.
9 (RLIN) 242016
920 ## - Programme
Programme SHT : 228135, 229219, 228136, 228760
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 46430
Koha biblioitemnumber 46430
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Total Checkouts Barcode Date last seen Copy number Koha item type Public note Uniform Resource Identifier
          Taylor's Library-TU Taylor's Library-TU 2017-06-30   1000534940 2019-12-05 1 Accompanying Material (Media Resource) TCIxx,30000,03,RA  
          Taylor's Library-TU Taylor's Library-TU 2017-06-30   5000170198 2019-12-05 1 Main Collection TCIxx,30000,03,RA Floor 4, Shelf 22 , Side 1, TierNo 1, BayNo 1
          Taylor's Library-TU Taylor's Library-TU 2017-07-31   5000170983 2019-12-05 1 Main Collection TCIxx,30000,03,RA Floor 4, Shelf 22 , Side 1, TierNo 4, BayNo 1
          Taylor's Library-TU Taylor's Library-TU 2017-07-31   1000534939 2019-12-05 1 Accompanying Material (Media Resource) TCIxx,30000,03,RA