Food & beverage cost control / (Record no. 48442)

000 -LEADER
fixed length control field 01142cam a2200325 i 4500
001 - CONTROL NUMBER
control field vtls003271428
003 - CONTROL NUMBER IDENTIFIER
control field MY-SjTCS
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20221020115836.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 160825t20162016nju 001 0 eng
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781118988497 (hardback)
039 #9 - LEVEL OF BIBLIOGRAPHIC CONTROL AND CODING DETAIL [OBSOLETE]
Level of rules in bibliographic description 201910011414
Level of effort used to assign nonsubject heading access points shuhada
Level of effort used to assign subject headings 201707031452
Level of effort used to assign classification shuhada
Level of effort used to assign subject headings 201705301512
Level of effort used to assign classification malathy
Level of effort used to assign subject headings 201705161224
Level of effort used to assign classification shuhada
-- 201608251104
-- malathy
040 ## - CATALOGING SOURCE
Original cataloging agency MY-SjTCS
Language of cataloging eng
Transcribing agency MY-SjTCS
Description conventions rda
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 647.95068
Item number DOP 2016
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Dopson, Lea R.,
Relator term author.
9 (RLIN) 16441
245 10 - TITLE STATEMENT
Title Food & beverage cost control /
Statement of responsibility, etc. Lea R. Dopson, David K. Hayes.
246 3# - VARYING FORM OF TITLE
Title proper/short title Food and beverage cost control
250 ## - EDITION STATEMENT
Edition statement 6th edition.
264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Place of production, publication, distribution, manufacture Hoboken, New Jersey :
Name of producer, publisher, distributor, manufacturer John Wiley & Sons, Inc.,
Date of production, publication, distribution, manufacture, or copyright notice [2016]
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE
Date of production, publication, distribution, manufacture, or copyright notice ©2016
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 408 pages ;
Dimensions 29 cm
336 ## - CONTENT TYPE
Content type term text
Source rdacontent
337 ## - MEDIA TYPE
Media type term unmediated
Source rdamedia
338 ## - CARRIER TYPE
Carrier type term volume
Source rdacarrier
500 ## - GENERAL NOTE
General note Includes index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service
General subdivision Cost Control.
9 (RLIN) 11629
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service management.
9 (RLIN) 247872
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food service.
9 (RLIN) 247873
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Hayes, David K.
Relator term author.
9 (RLIN) 11630
920 ## - Programme
Programme SHT : 225465, 228213, 228214
999 ## - SYSTEM CONTROL NUMBERS (KOHA)
Koha biblionumber 48442
Koha biblioitemnumber 48442
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Permanent Location Current Location Date acquired Cost, normal purchase price Total Checkouts Barcode Date last seen Date last checked out Copy number Cost, replacement price Koha item type Public note Uniform Resource Identifier
          Taylor's Library-TU Taylor's Library-TU 2016-09-07 490.00   5000158712 2019-12-05 2017-07-28 1 490.00 Main Collection SCAFS,70003,03,RA  
          Taylor's Library-TU Taylor's Library-TU 2017-05-17 490.00   5000162202 2019-12-05   1 490.00 Main Collection TCIxx,30000,03,RM Floor 4, Shelf 21, Side 2, TierNo 4, BayNo 1
          Taylor's Library-TU Taylor's Library-TU 2017-04-21 490.00   5000162514 2019-12-05   1 490.00 Main Collection TCIxx,30000,03,RM Floor 4, Shelf 21 , Side 2, TierNo 4, BayNo 7