Pizza : 50 tempting recipes, both traditional and contemporary / Dwayne Ridgaway.
By: Ridgaway, Dwayne
.
Publisher: Hove : Apple, 2005Description: 128 p. : col. ill. ; 21 cm.ISBN: 1845430239 (pbk.); 9781845430238 (pbk.).Other title: Pizza : fifty tempting recipes, both traditional and contemporary.Subject(s): Pizza | CookingDDC classification: 641.824
Contents:
A brief history of pizza - 1. Ingredients: traditional and not so traditional - 2. The basics - 3. Cooking tools and techniques - 4. Classic pizza - 5. Contemporary pizza - 6. Salad pizzas - 7. Sweet pizzas - Index.
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 1, TierNo 5, BayNo 6 |
641.824 RID (Browse shelf) | 1 | Available | SCAFS,70003,03,GR | 5000035652 |
Browsing Taylor's Library-TU Shelves Close shelf browser
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| 641.824 BLU 2006 Pizza | 641.824 BOG 2009 Pie / | 641.824 REI American pie : | 641.824 RID Pizza : | 641.824 RID 2005 Pizza : | 641.8248 CAR 2011 1 base, 100 pizzas / | 641.8248 FLA 2008 The California Pizza Kitchen family cookbook / |
Includes index.
A brief history of pizza - 1. Ingredients: traditional and not so traditional - 2. The basics - 3. Cooking tools and techniques - 4. Classic pizza - 5. Contemporary pizza - 6. Salad pizzas - 7. Sweet pizzas - Index.