Journal of food science [electronic resource] an official publication of the Institute of Food Technologists.
Contributor(s): Institute of Food Technologists.
Analytics: Show analyticsPublisher: Champaign, Ill. : The Institute ISSN: 1750-3841.Other title: JFS [Also known as:] | JFS Online [E-version header title:].Subject(s): Food -- Periodicals | Food -- Research -- Periodicals | Food -- Periodicals | Research -- PeriodicalsOnline resources: Full text available: Jan 2007-. (Due to publisher restrictions, the most recent 12 months are not available.). Available on EBSCOhost. Online version of print publication. In: Academic Source CompleteDescription based on: Vol. 55, no. 1 (Jan./Feb. 1990); title from issue table of contents (IFT site, viewed Apr. 26, 2006).
Latest issue consulted: Vol. 71, Nr. 3 (Apr. 2006) (viewed Apr. 26, 2006).
Academic Journal
TSLHHL
Online version of print publication.
Mode of access: World Wide Web.