Best food writing 2008 / edited by Holly Hughes.
Contributor(s): Hughes, Holly
.
Publisher: Cambridge, MA : Da Capo Lifelong, c2008Description: xii, 379 p. ; 21 cm.ISBN: 0738212512 (pbk.); 9780738212517 (pbk.).Subject(s): Food writing | Food -- Literary collections | Cooking -- Literary collections | Gastronomy -- Literary collections | Dinners and dining -- Literary collections | Food habits -- Literary collectionsDDC classification: 808.066641
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU | 808.066641 BES 2008 (Browse shelf) | 1 | Available | SCAFS,70003,03,RA | 5000135461 | ||
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf Transit , Side 1, TierNo 5, BayNo 6 |
808.066641 BES 2008 (Browse shelf) | 1 | Available | SCAFS,70003,03,RA | 5000135468 |
Includes recipe index.