Microbial risk analysis of foods / edited by Donald W. Schaffner.
Contributor(s): Schaffner, Donald W.
Series: Emerging issues in food safety: Publisher: Washington, D.C. : ASM Press, c2008Description: xii, 270 p. : ill. ; 24 cm.ISBN: 9781555814618 (hbk.); 1555814611 (hbk.).Subject(s): Food -- Analysis | Food -- Microbiology | Food -- Risk assessmentDDC classification: 664.001579Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 28 , Side 2, TierNo 3, BayNo 2 |
664.001579 MIC 2008 (Browse shelf) | 1 | Available | SBSxx,36000,03,RA|SBSxx,36100,03,RA|SBSxx,36200,03,RA | 5000148006 | |
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 28 , Side 2, TierNo 3, BayNo 2 |
664.001579 MIC 2008 (Browse shelf) | 1 | Available | SBSxx,36100,03,RA|SBSxx,36000,03,RA|SBSxx,36200,03,RA | 5000136481 | |
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 28 , Side 2, TierNo 3, BayNo 2 |
664.001579 MIC 2008 (Browse shelf) | 1 | Available | SBSxx,36200,03,RA|SBSxx,36000,03,RA|SBSxx,36100,03,RA | 5000136168 | |
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 28 , Side 2, TierNo 3, BayNo 2 |
664.001579 MIC 2008 (Browse shelf) | 1 | Available | SBSxx,36000,03,RA|SBSxx,36100,03,RA|SBSxx,36200,03,RA | 5000129124 |
Includes bibliographical references and index.