Genetically engineered food / Debra A. Miller, book editor.
Contributor(s): Miller, Debra A
.
Series: At issue: Publisher: Farmington Hills : Greenhaven Press, c2012Description: 111 p. ; 24 cm.ISBN: 9780737755725 (hbk.); 9780737755732 (pbk.).Subject(s): Genetically modified foods | Genetically modified foods -- Moral and ethical aspects | Genetically modified foods -- Government policy | Food -- BiotechnologyDDC classification: 641.3
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 2, TierNo 3, BayNo 1 |
641.3 GEN 2012 (Browse shelf) | 1 | Available | SCAFS,70003,03,CL | 5000141994 |
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| 641.3 FOO 2009 Food encyclopedia / | 641.3 FOO 2010 Food science experiments | 641.3 FOO 2014 The foodspotting field guide / | 641.3 GEN 2012 Genetically engineered food / | 641.3 GOL 2010 Healthy foods : | 641.3 GRE 2010 The great book of ingredients. | 641.3 HEA Food by design / |
Includes bibliographical references and index.