The rhetoric of food [electronic resource] : discourse, materiality, and power / edited by Joshua J. Frye and Michael S. Bruner.
Contributor(s): Frye, Joshua | Bruner, Michael S.
Series: Routledge studies in rhetoric and communication: 9.Publisher: New York : Routledge, c2012Description: 1 online resource (xiv, 269 p.) ill.ISBN: 1136286993 (electronic bk.); 9781136286995 (electronic bk.).Subject(s): Food -- Social aspects | Food -- Moral and ethical aspects | Communication and culture | Rhetoric -- Political aspects | Electronic booksAdditional physical formats: Print version:: No titleDDC classification: 394.12 Online resources: Accessible through the World Wide Web; click to viewItem type | Current location | Call number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library - Perpetual(TU) | 394.12 (Browse shelf) | e-book | SHTEx,70002,02,CL,PPT |
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394.10959 HOA At the South-East Asian table / | 394.10975 EDG A gracious plenty : | 394.12 Dishing it out | 394.12 The rhetoric of food | 394.12 Routledge international handbook of food studies / | 394.12 Eating in theory / | 394.12 Eating fandom : |
Includes bibliographical references and index.
Description based on print version record.