The beverage manager's guide to wines, beers and spirits / Albert W. A. Schmid, John Peter Laloganes.
By: Schmid, Albert W. A
.
Contributor(s): Laloganes, John P.
Publisher: Harlow, Essex : Pearson Education Limited, 2014Edition: Third edition, Pearson new international edition.Description: ii, 370 pages : illustrations (some colour) ; 28 cm.Content type: text | still image Media type: unmediated Carrier type: volumeISBN: 9781292027012 (paperback).Subject(s): Bartending | Food service managementDDC classification: 641.874
| Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 2, Shelf 1, Side 2, TierNo 3, BayNo 1 |
641.874 SCH 2014 (Browse shelf) | 1 | Available | SCAFS,30003,03,RM | TCIxx,30000,03,RM | 5000164997 | |
| Main Collection | Taylor's Library-TU | 641.874 SCH 2014 (Browse shelf) | 1 | Available | SCAFS,30003,03,RM | TCIxx,30000,03,RM | 5000164956 |
Includes index