Critical perspectives in food studies / edited by Mustafa Koç, Jennifer Sumner, Anthony Winson.
Contributor(s): Koç, Mustafa | Sumner, Jennifer | Winson, Anthony.
Publisher: Don Mills, Ont. : Oxford University Press, c2017Edition: 2nd ed.Description: xvi, 400 p. : ill., map ; 23 cm.ISBN: 9780199019618; 0199019614.Subject(s): Food | Food -- CanadaSummary: "Bringing together original contributions by Canadian scholars from various disciplinary backgrounds, Critical Perspectives in Food Studies introduces students to the shifting interpretations, perspectives, challenges, governance issues, and future visions that shape the study of food and food issues in Canada and around the world. Offering the most up-to-date overview of the field, this second edition incorporates new chapters on a range of current food-related issues, including food security, farm animal welfare, genetically modified crops, sustainability, and alternative food systems."-- Provided by publisher.| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Taylor's Library-TU | On order |
Includes bibliographical references and index.
"Bringing together original contributions by Canadian scholars from various disciplinary backgrounds, Critical Perspectives in Food Studies introduces students to the shifting interpretations, perspectives, challenges, governance issues, and future visions that shape the study of food and food issues in Canada and around the world. Offering the most up-to-date overview of the field, this second edition incorporates new chapters on a range of current food-related issues, including food security, farm animal welfare, genetically modified crops, sustainability, and alternative food systems."-- Provided by publisher.
dy Autocat wgh1901.