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ServSafe coursebook / National Restaurant Association Education Foundation.

Contributor(s): Publisher: Chicago, IL : National Restaurant Association Solutions, [2022]Copyright date: ©2022Edition: 8th editionDescription: xiii, 329 pages : illustrations (some color) ; 28 cmContent type:
  • text
  • still image
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780866127097
Subject(s): DDC classification:
  • 363.7296 SER 2022
Holdings
Cover image Item type Current library Home library Collection Shelving location Shelf location Call number Materials specified Vol info Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Reserve Collection Taylor's Library-TU 363.7296 SER 2022 (Browse shelf(Opens below)) Available SFSGx,94607,03,RM | SFSGx,94601,03,RM 5000176967

Food Safety and Sanitation

"ServSafe--National Restaurant Association"--Cover.

Includes index.