Service management principles for hospitality and tourism / Jay Kandampully, PhD, David Solnet, PhD, Anil Bilgihan, PhD.
Publisher: Oxford : Goodfellow Publishers, 2024Edition: Fourth editionDescription: xxi, 368 pages : illustrations (black and white) ; 25 cmContent type:- text
- still image
- unmediated
- 9781915097705
- 647.94068 KAN 2024
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Reserve Collection | Taylor's Library-TU |
Floor 2, Shelf 2 , Side 1, TierNo 2, BayNo 2 |
647.94068 KAN 2024 (Browse shelf(Opens below)) | Available | SHTEx,94603,03,RM | 5000178069 | ||||||||||||
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 2, TierNo 3, BayNo 4 |
647.94068 KAN 2024 (Browse shelf(Opens below)) | Available | SHTEx,94603,03,RM | 5000178070 |
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| 647.94068 KAN Services management : | 647.94068 KAN Services management : | 647.94068 KAN 2024 Service management principles for hospitality and tourism / | 647.94068 KAN 2024 Service management principles for hospitality and tourism / | 647.94068 KAP Managing housekeeping operations / | 647.94068 KAP Managing housekeeping operations / | 647.94068 KAP Managing housekeeping operations / |
Previous edition: 2018.
Includes bibliographical references and index.