Encyclopedia of Asian food : the definitive guide to Asian cookery / Charmaine Solomon.
By: Solomon, Charmaine
.
Publisher: Sydney : New Holland, 2000Description: xlviii, 446 p. : ill. (some col.) ; 28 cm.ISBN: 1864366443.Subject(s): Cooking, Asian -- Encyclopedias

Item type | Current location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU | 641.595 SOL (Browse shelf) | 1 | Available | SCAFS,70006,02,GR | 1000803716 |
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641.595 RAM 2011 Gordon's great escape : | 641.595 RIC 2009 The eastern & oriental cookbook / | 641.595 SKA 2009 The Asian barbecue book : | 641.595 SOL Encyclopedia of Asian food : | 641.595 SOL The curry cookbook / | 641.595 SOL 2011 The complete Asian cookbook / | 641.595 SOL 2011 The complete Asian cookbook / |