Culinary careers for dummies / by Michele Thomas, Annette Tomei, and Tracey Vasil Biscontini.
By: Thomas, Michele.
Contributor(s): Tomei, Annette | Biscontini, Tracey Vasil.
Series: --For dummies: Publisher: Hoboken, N.J. : John Wiley, c2011Description: xvi, 368 p. : ill. ; 24 cm.ISBN: 9781118077740 (pbk.); 1118077741 (pbk.).Subject(s): Food service -- Vocational guidance | Cooking -- Vocational guidanceDDC classification: 647.95023Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
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Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 2, TierNo 2, BayNo 7 |
647.95023 THO 2011 (Browse shelf) | 1 | Available | SHTEx,70002,03,GR | 5000131411 |
Browsing Taylor's Library-TU Shelves Close shelf browser
647.95023 HIL 2010 Career opportunities in the food and beverage industry / | 647.95023 MAS Culinary arts career starter / | 647.95023 SMI 2010 Culinary careers : | 647.95023 THO 2011 Culinary careers for dummies / | 647.95023 TRA 2010 Welcome to culinary school : | 647.95023 TRA 2010 Welcome to culinary school : | 647.95023 TRA 2016 Welcome to culinary school : |
Includes index.