Helen's Asian kitchen : easy Asian noodles / Helen Chen ; photography by Jason Wyche.
By: Chen, Helen.
Contributor(s): Wyche, Jason.
Publisher: Hoboken, N.J. : John Wiley, 2010Description: 128 p. : col. ill. ; 22 cm.ISBN: 9780470387559 (hbk.).Subject(s): Cooking, Asian | Cooking (Pasta)DDC classification: 641.595
Contents:
Tools for the Asian kitchen -- Glossary of ingredients -- Stir-fried, pan-fried, and sauced -- Soup noodles -- Cold noodles and noodle salads.
Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21, Side 1, TierNo 3, BayNo 1 |
641.595 CHE 2010 (Browse shelf) | 1 | Available | SCAFS,70003,02,CL | 5000023985 |
Browsing Taylor's Library-TU Shelves Close shelf browser
641.595 BRI Southeast Asian food : | 641.595 BRU Asian fusion / | 641.595 CHA 2009 Momofuku / | 641.595 CHE 2010 Helen's Asian kitchen : | 641.595 CHO Simple : | 641.595 CLA Classic Asian cooking. | 641.595 COM The complete book of Asian cooking / |
Includes index.
Tools for the Asian kitchen -- Glossary of ingredients -- Stir-fried, pan-fried, and sauced -- Soup noodles -- Cold noodles and noodle salads.