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Lebanese cuisine / Anissa Helou.
by Helou, Anissa, 1952-. Publisher: London : Grub Street, 2003Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.595692 HEL]
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Grow and cook : simple recipes from seed to plate / by Brian Tucker.
by Tucker, Brian. Publisher: Preston : Good Life, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 635 TUC]
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From the ground up : hundreds of amazing recipes from around the world for ground meats, including beef, chicken, pork, seafood, and more / James Villas.
by Villas, James. Publisher: xxviii, 404 p. ; 24 cm; Hoboken, N.J. : John Wiley, c2011Other title: Ground up.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.66 VIL 2011]
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Berries : delicious, nutritious and good for you / Lee Faber.
by Faber, Lee. Publisher: Leicester : Abbeydale Press, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.647 FAB]
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Mediterranean : food of the sun / Jacqueline Clark and Joanna Farrow.
by Clark, Jacqueline | Farrow, Joanna. Publisher: London : Hermes House, 2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.591822 CLA]
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A16 : food + wine / Nate Appleman + Shelley Lindgren ; with Kate Leahy ; photography by Ed Anderson.
by Appleman, Nate | Lindgren, Shelley | Leahy, Kate. Publisher: Berkeley, Calif. : Ten Speed Press, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.59457 APP]
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Healing foods for special diets : over 300 delicious recipes for special diets / consultant editor, Jill Scott.
by Scott, Jill. Publisher: London : Hermes House, 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.563 HEA]
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Outdoor entertaining / recipes and food styling, George Dolese ; general editor, Chuck Williams ; photography by Jim Franco ; styling, Robin Turk ; text, Steve Siegelman.
by Dolese, George | Williams, Chuck, 1915-. Publisher: Chichester : Bonnier Books, 2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.578 DOL 2007]
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European festival food / Elisabeth Luard
by Luard, Elisabeth. Publisher: London : Grub Street, 2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.594 LUA 2009]
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Starters : new healthy kitchen / recipes: Georgeanne Brennan ; general editor: Chuck Williams ; photography: Dan Goldberg and Ben Dearnley.
by Brennan, Georgeanne, 1943- | Williams, Chuck, 1915- | Goldberg, Dan | Dearnley, Ben. Publisher: Chichester : Bonnier Books, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.812 STA 2006]
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The great citrus book / Allen Susser ; photography by Lois Ellen Frank.
by Susser, Allen. Publisher: Berkeley, Calif. : Ten Speed Press, c1997Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.64304 SUS]
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The garlic lovers' cookbook. Volume II / [compiled by The Gilroy Garlic Festival Association].
by Gilroy Garlic Festival. Edition: [Rev. ed. ]Publisher: Berkeley, Calif. : Celestial Arts, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.6526 GAR]
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The Heinz tomato ketchup cookbook / Paul Hartley.
by Hartley, Paul, 1947-. Publisher: Berkeley, Calif. : Ten Speed Press, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.814 HAR]
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Charcuterie : sausages, pâtés and accompaniments / Fritz Sonnenschmidt.
by Sonnenschmidt, Frederic H, 1935-. Publisher: Clifton Park, NY : Delmar/Cengage Learning, c2010Other title: Sausages, pates and accompaniments.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.49 SON]
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Fish and seafood : identification, fabrication, utlilization / Mark Ainsworth.
by Ainsworth, Mark | Culinary Institute of America. Publisher: Clifton Park, NY : Delmar/Cengage Learning, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.692 AIN 2009]
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Cooking with your kids / Beth Sheresh.
by Sheresh, Beth. Publisher: Boston, MA : Course Technology/Cengage Learning, c2009Other title: Picture yourself cooking with your kids.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 SHE]
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Keo's Thai cuisine / Keo Sananikone.
by Keo Sananikone. Publisher: Berkeley, Calif. : Ten Speed Press, c1999Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.59593 KEO]
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Kids! picture yourself cooking / maranGraphics Inc.
by MaranGraphics Inc. Publisher: Boston, MA : Course Technology, c2009Other title: Picture yourself cooking | Cooking.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 KID]
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Mocha / Michael Turback ; photography by Leo Gong.
by Turback, Michael | Gong, Leo. Publisher: Berkeley, Calif. : Ten Speed Press, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.3374 TUR]
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North African cookery / Arto der Haroutunian.
by Der Haroutunian, Arto, 1940-. Publisher: London : Grub Street, 2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5961 DER 2009]
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