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Modern construction management / Frank Harris, former Emeritus Professor of Construction Science, University of Wolverhampton, United Kingdom; Ronald McCaffer, Emeritus Professor of Construction Management, Loughborough University, United Kingdom; Andrew Baldwin, Emeritus Professor of Construction Management, Loughborough University, United Kingdom; Distinguished Visiting Professor and Co-Director of the National Centre for International Research of Low Carbon and Green Buildings, Chongqing University, China; Francis Edum-Fotwe, Lecturer in Construction Management, Loughborough University, United Kingdom.

by Harris, Frank, 1944- [author.] | McCaffer, Ronald [author.] | Baldwin, Andrew, 1950- [author.] | Edum-Fotwe, Francis [author.].

Edition: Eighth edition.Publisher: Chichester, West Susssex : Wiley-Blackwell, 2021Availability: Items available for loan: Taylor's Library-TU [Call number: 624.068 HAR 2021] (4).
Introduction to hospitality management / Dennis Reynolds, Ph.D., Imran Rahman, Ph.D., Clayton Barrows, Ed.D.

by Reynolds, Dennis E [author.] | Rahman, Imran | Barrows, Clayton W [athor.].

Publisher: Hoboken, NJ : Wiley, [2021]Copyright date: ©2021Availability: Items available for reference: Taylor's Library-TU [Call number: 647.95068 REY 2021] (1).
Housekeeping management : manual for successful housekeeping & cleaning / Frank Höchsmann.

by Höchsmann, Frank [author.].

Publisher: Nordersted : Books on Demand, [2018]Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 HOC 2018] (1). Items available for reference: Taylor's Library-TU (1).
Risk management for outdoor programs : a guide to safety in outdoor education, recreation and adventure / Jeff A. Baierlein.

by Baierlein, Jeff A [author.].

Publisher: Seattle, Washington : Viristar, [2019]Availability: Items available for loan: Taylor's Library-TU [Call number: 371.384 BAI 2019] (3).
Information technology for management : driving digital transformation to enhance local and global performance, growth and sustainability / Efraim Turban, Carol Pollard, Appalachian State University, Gregory Wood, Canisius College.

by Turban, Efraim [author.] | Pollard, Carol (Carol E.) [author] | Wood, Gregory R [author.].

Edition: Twelfth edition.Publisher: Hoboken, NJ : John Wiley & Sons, Inc., [2021]Availability: Items available for loan: Taylor's Library-TU [Call number: 658.4038011 TUR 2021] (1).
Transnational management : text and cases in cross-border management / Christopher A. Bartlett (Harvard University, Massachusetts), Paul W. Beamish (University of Western Ontario).

by Bartlett, Christopher A, 1943- [author.] | Beamish, Paul W, 1953- [author.].

Edition: Eighth edition.Publisher: Cambridge : Cambridge University Press, 2018Copyright date: ©2018Availability: Items available for loan: Taylor's Library-TU [Call number: 658.049 BAR 2018] (2).
Brand management strategies : luxury and mass markets / William D'Arienzo.

by D'Arienzo, William [author.].

Publisher: New York : Fairchild Books, An imprint of Bloomsbury Publishing Inc : Bloomsbury, 2016Availability: Items available for loan: Taylor's Library-TU [Call number: 658.827 DAR 2016] (5).
Production stage management for Broadway : from idea to opening night & beyond / Peter Lawrence ; foreword by Mike Nichols.

by Lawrence, Peter, 1944 May 1- [author.].

Publisher: Los Angeles : Silman-James Press, 2015Availability: Items available for loan: Taylor's Library-TU [Call number: 792.023 LAW 2015] (2). Items available for reference: Taylor's Library-TU (2).
Managing innovation : integrating technological, market and organizational change / Joe Tidd, Science Policy Research Unit (SPRU), University of Sussex, UK, John Bessant, Business School, University of Exeter, UK.

by Tidd, Joseph, 1960- [author.] | Bessant, J. R [author.].

Edition: Seventh edition.Publisher: Hoboken, NJ : Wiley, 2021Availability: Items available for loan: Taylor's Library-TU [Call number: 658.514 TID 2021] (2).
International management : culture, strategy, and behavior / Jonathan P. Doh, Villanova University, Fred Luthans, University of Nebraska--Lincoln.

by Luthans, Fred [author.] | Doh, Jonathan P [author.].

Edition: Eleventh edition.International student edition.Publisher: New York, NY : McGraw-Hill Education, [2021]Availability: Items available for loan: Taylor's Library-TU [Call number: 658.049 LUT 2021] (2).
Retail management : a strategic approach / Barry Berman, Hofstra University, Joel R. Evans, Hofstra University, Patrali Chatterjee, Montclair State University.

by Berman, Barry [author.] | Evans, Joel R | Chatterjee, Patrali [author.].

Edition: Thirteenth edition.Publisher: Hudson Street, NY : Pearson, [2018]Copyright date: ©2018Availability: Items available for loan: Taylor's Library-TU [Call number: 658.87 BER 2018] (2).
Introduction to the art of stage management : a practical guide to working in the theatre and beyond / Michael Vitale.

by Vitale, Michael (Production manager) [author.].

Publisher: London ; New York : Methuen Drama, 2019Copyright date: ©2019Availability: Items available for loan: Taylor's Library-TU [Call number: 792.023 VIT 2019] (2).
Theatre management : producing and managing the performing arts / David M. Conte, Stephen Langley.

by Conte, David M [author.] | Langley, Stephe [author.].

Publisher: Hollywood, California : EntertainmentPro, 2007Other title: Theater management.Availability: Items available for loan: Taylor's Library-TU [Call number: 792.06822 CON 2007] (2).
The restaurant : from concept to operation / John R. Walker, DBA, CHA, FMP, McKibbon Professor of Hotel and Restaurant Management, and Fulbright Senior Specialist, University of South Florida.

by Walker, John R, 1944- [author.].

Edition: Ninth edition.Publisher: Hoboken, NJ : John Wiley & Sons, Inc., [2022]Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 WAL 2022] (4).
The fundamentals of recreational foodservice management / Larry Etter.

by Etter, Larry [author.].

Publisher: Memphis, TN : RiverHouse Publishing, LLC, [2017]Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 ETT 2017] (3).
A simple guide to hotel housekeeping management / Lynton Viñas (Frye).

by Viñas, Lynton [author.].

Publisher: Victoria, British Columbia : Fireside Books, [2020]Availability: Items available for loan: Taylor's Library-TU [Call number: 647.94068 VIN 2020] (1).
Restaurant design : concept and customer / William R. Thibodeaux.

by Thibodeaux, William R [author.].

Publisher: [Lavergne, TN] : [Createspace Independent Publishing Platform], [2018]Other title: Restaurant design : concept and customer : how to design your foodservice operation.Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 THI 2018] (1).
Banquet management / edited by Isla Williams.

by Williams, Isla [editor.].

Publisher: New York, NY : Larsen & Keller, [2018]Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 BAN 2018] (1).
Impact of mobile services on business development and e-commerce / Francisco Liebana, Zoran Kalinic-Cabanillas, Iviane Ramos de Luna, and Inma Rodriguez-Ardura, editors.

by Liebana, Francisco, 1976- [editor.] | Kalinic-Cabanillas, Zoran, 1971- [editor.] | Luna, Iviane Ramos de, 1964- [editor.] | IGI Global [publisher.].

Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, [2019]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (2).
Cases on strategic management issues in contemporary organizations / Mona Rashidirad, editor.

by Rashidirad, Mona [editor] | IGI Global [publisher.].

Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, [2020]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (2).