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Artforms : an introduction to the visual arts / Duane Preble, Sarah Preble ; revised by Patrick Frank.
by Preble, Duane | Preble, Sarah | Frank, Patrick, 1953-. Edition: Rev. 7th ed.Publisher: Upper Saddle River, NJ : Pearson/Prentice Hall, c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 700 PRE]
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Brilliant answers to tough interview questions : smart answers to whatever they can throw at you / Susan Hodgson.
by Hodgson, Susan. Edition: 2nd ed.Publisher: Harlow, England ; New York : Pearson Prentice Hall, 2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 650.145 HOD]
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Restaurant operations management : principles and practices / Jack D. Ninemeier, David K. Hayes.
by Ninemeier, Jack D | Hayes, David K. Edition: 1st ed.Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, 2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.95068 NIN]
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Essentials of food safety and sanitation / David McSwane, Nancy R. Rue, Richard Linton.
by McSwane, David Zachary | Rue, Nancy | Linton, Richard. Edition: 4th ed.Publisher: Upper Saddle River, NJ : Pearson / Prentice Hall, 2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 363.7296 MAC]
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Hospitality operations : careers in the world's greatest industry / Jack D. Ninemeier, Joe Perdue.
by Ninemeier, Jack D | Perdue, Joe. Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94023 NIN]
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Hospitality management : a capstone course / Matt A. Casado.
by Casado, Matt A, 1937-. Edition: 1st ed.Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94071 CAS]
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Managing the lodging operation / Robert Christie Mill.
by Mill, Robert Christie. Edition: 1st ed.Publisher: Upper Saddle River, NJ : Pearson/Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 MIL]
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Human resource management in the hospitality industry : a practitioner's perspective / Dana V. Tesone.
by Tesone, D. V. (Dana V.). Publisher: Upper Saddle River, N.J. : Pearson / Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940683 TES]
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Hospitality financial management / Robert E. Chatfield, Michael C. Dalbor.
by Chatfield, Robert E, 1953- | Dalbor, Michael C, 1961-. Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940681 CHA]
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The hospitality supervisor's survival kit / Clifford Goodwin, Albert B. Squire III, Elwood Chapman.
by Goodwin, Cliff, 1948- | Squire, Albert B | Chapman, Elwood N. Publisher: Upper Saddle River, NJ : Pearson Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 GOO]
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Fundamental principles of restaurant cost control / David V. Pavesic, Paul F. Magnant.
by Pavesic, David V | Magnant, Paul F. Edition: 2nd ed.Publisher: Upper Saddle River, N.J. : Pearson Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.950681 PAV]
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Cases in human resource management in hospitality / Shirley A. Gilmore.
by Gilmore, Shirley A. Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940683 GIL]
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On baking : a textbook of baking and pastry fundamentals / Sarah R. Labensky ... [et al.] ; photographs by Richard Embery ; drawings by Stacey Winters Quattrone and William E. Ingram.
by Labensky, Sarah R. Publisher: Upper Saddle River, N.J. : Pearson-Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.815 ONB]
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Biology of humans : concepts, applications, and issues / Judith Goodenough, Betty McGuire, Robert A. Wallace.
by Goodenough, Judith | McGuire, Betty | Wallace, Robert A. Edition: 2nd ed. Int. ed.Publisher: Upper Saddle River, NJ : Pearson Prentice Hall, c2007Availability: Items available for loan: Taylor's Library-TC
[Call number: 612 GOO]
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Management / Michael A. Hitt, J. Stewart Black, Lyman W. Porter.
by Hitt, Michael A | Black, Stewart | Porter, Lyman W. Publisher: Upper Saddle River, NJ : Pearson Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 658 HIT]
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Electronic commerce 2004 : a managerial perspective / Efraim Turban ... [et al.].
by Turban, Efraim. Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.872 ELE]
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Capital investment analysis for engineering and management / John R. Canada ... [et al.].
by Canada, John R. Edition: 3rd ed.Publisher: Upper Saddle River, NJ : Pearson Prentice Hall, c2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.15242 CAP]
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